Apicius
Gaylord & Thorvald de Winter
Van der Mijleweg 16
1901 KD Castricum
T: +31 (0) 251 67 67 60
F: +31 (0) 251 67 64 04
W: www.restaurantapicius.com
E: info@restaurantapicius.com
1901 KD Castricum
T: +31 (0) 251 67 67 60
F: +31 (0) 251 67 64 04
W: www.restaurantapicius.com
E: info@restaurantapicius.com
Chef :
Thorvald de Winter
Sommelier :
Gaylord de Winter
Thorvald de Winter
Sommelier :
Gaylord de Winter
| Opening days for lunch (12:00 - 14:00) | ||||||
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| Opening days for dinner (18:00 - 21:00) | ||||||
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In the North-Holland Bakkum is restaurant Apicius. Owners and Gaylord Thorvald de Winter whose restaurant Bakkum on the international culinary map have put. Chief cook is Thorvald. He has a personal cooking style by guests as fairly and clearly defined. No complex preparations, but a style that the taste of the basic ingredients of late hatching. Gaylord and staff are widely recognized for their hospitality and their way of their expertise in the field of wines with a lot of fun with the guests to know. Gaylord looking for purity and authenticitiet in wines. The wine list is also striking many wines from smaller vintners. Farmers who the typical character in their wines to taste and work with indigenous grape varieties.
